Chinese Chef at VISIONARY CONSULTING LIMITED

Job Description:

Latest job information from VISIONARY CONSULTING LIMITED for the position of Chinese Chef. If the Chinese Chef vacancy in Otago matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at VISIONARY CONSULTING LIMITED for the position of Chinese Chef below matches your qualifications.

Job Details:

Job Salary : $30.00 - $31.00  

Working hours： 30 - 40 hours per week

Location: Otago (Queenstown)

About Us

We are a newly established Chinese restaurant in Queenstown, Otago, specializing in a diverse range of authentic Chinese dishes. Our goal is to provide customers with high-quality food, excellent service, and a memorable dining experience.

To support our upcoming opening and future growth, we are seeking an experienced Chef with strong Chinese cooking skills to join our team. The successful candidate will play a key role in developing our kitchen operations and maintaining the high standards that our restaurant aims to achieve.

The role will include, but not limited to:

• Preparing, cooking and presenting a wide range of authentic Chinese dishes in accordance with restaurant standards.
• Planning and developing menus, including seasonal and regional Chinese specialties, while considering food costs and ingredient availability.
• Creating and refining recipes to maintain quality, consistency and customer satisfaction.
• Overseeing daily kitchen operations to ensure efficient food preparation and service.
• Coordinating and supervising kitchen staff and providing guidance where required.
• Training kitchen staff in food preparation techniques, cooking methods and presentation standards.
• Monitoring food quality, portion control and presentation to ensure consistency.
• Managing inventory of food supplies and kitchen equipment and placing orders as required.
• Ensuring all food is prepared and stored in compliance with food safety and hygiene regulations.
• Maintaining a clean, safe and organized kitchen environment.
• Keeping up to date with industry trends and customer preferences to support menu development.
• Receiving customer feedback and implementing improvements where appropriate.
• Assisting with other duties reasonably required to support restaurant operations and provide excellent customer service.

Job pre-requisites: 

• At least 2 years of cooking experience 
• Relevant cookery qualification or certificate is preferable but not a must
• Reliable, friendly and professional manner 
• Have a strong focus on food hygiene and cleanliness.

If this sounds like you, click Apply Now!!!

 

Job Info:

• Company: VISIONARY CONSULTING LIMITED
• Position: Chinese Chef
• Work Location: Otago
• Country: NZ

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Chinese Chef at the office Otago above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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