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Cook - Indian & Western Cuisine at Australia Recruitment Services

Position Cook - Indian & Western Cuisine
Posted 10 Jul 2026
Expired 09 Aug 2026
Company Australia Recruitment Services
Location New Zealand | NZ
Job Type Full Time

Job Description:

Latest job information from Australia Recruitment Services for the position of Cook - Indian & Western Cuisine. If the Cook - Indian & Western Cuisine vacancy in New Zealand matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Australia Recruitment Services for the position of Cook - Indian & Western Cuisine below matches your qualifications.

Position: Cook Business: Country Gardens Motel Location: 13 John Street, Coonabarabran, New South Wales, 2357 Salary: $75,000 - $85,000 Hours: 38 hours per week – Full Time DESCRIPTION OF BUSINESS: Our business is Country Gardens Motel serving Indian Cuisine and Western Cuisine. We need Cook to perform the following duties: Job Description • Preparing, cooking, and presenting dishes for a full-service restaurant in accordance with established recipes and service standards • Monitoring food quality, portion control, and presentation during all stages of preparation and service • Maintaining consistency in portion control and presentation • Operating and regulating kitchen equipment, including ovens and grills, to ensure correct cooking temperatures • Seasoning, plating, and finishing dishes with appropriate sauces, garnishes, and accompaniments • Preparing meals to meet special dietary requirements and customer requests • Managing storage, rotation, and labelling of food items • Ensuring safe storage of food in temperature-controlled facilities in line with food safety requirements • Monitoring stock levels and minimising food wastage • Assisting with menu planning, food preparation levels, and service coordination • Supporting and guiding junior kitchen staff during service periods Skills Required: Qualification: Cert III + two years of on the job training or Cert IV or Diploma Experience: 3 years of experience Specialisation: Indian Cuisine Other Skills • Commercial Cooking Skills • Menu Execution & Plating • Food Safety & Hygiene • Equipment Operation

Job Info:

  • Company: Australia Recruitment Services
  • Position: Cook - Indian & Western Cuisine
  • Work Location: New Zealand
  • Country: NZ

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Cook - Indian & Western Cuisine at the office New Zealand above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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