Indian Chef at Udasin Limited
Desc: As an Indian Cuisine Chef, you must already have the skills and knowledge to be able to:-Assist the Head Chef with planning menus and estimating food requirements-Examining foodstuffs to ensure quali...
| Position | Indian Chef |
| Posted | 08 Jul 2026 |
| Expired | 07 Aug 2026 |
| Company | Udasin Limited |
| Location | Dunedin | NZ |
| Job Type | Full Time |
Latest job information from Udasin Limited for the position of Indian Chef. If the Indian Chef vacancy in Dunedin matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Udasin Limited for the position of Indian Chef below matches your qualifications.
As an Indian Cuisine Chef, you must already have the skills and knowledge to be able to:
-Assist the Head Chef with planning menus and estimating food requirements
-Examining foodstuffs to ensure quality
-Regulating temperatures of ovens, grills, and other cooking equipment
-Cooking high-quality Indian curries and operating the Tandoori oven without supervision
promptly.
-Cooking Indian Sweets and Snacks items
-Seasoning food during cooking
-Portioning food, placing it on plates, and adding gravies, sauces, and garnishes
-Storing food in temperature-controlled facilities
-Preparing food to meet special dietary requirements
-Keep your work areas and equipment clean and tidy, ensuring sanitation practices are always
in compliance
with hygiene regulations.
-Providing the Head Chef with stock requirement schedules, ongoing needed to ensure
efficient operation in your area of responsibility.
-Assist with training and directing Kitchen hands as required
-At all times, work with safe practices following kitchen safety standards.
-Maintaining your part of the Food Control Plan by ensuring the data is recorded as required.
-Other lawful duties as requested from time to time.
-Reporting to the Head Chef.
Prerequisite Experience
Will require at least 2 years of experience working with Indian Cuisine in a restaurant or hotel environment.
Minimum of $25 an hour wage rate. Maximum $33
A minimum of 30 hours of work per week is guaranteed.
After reading and understanding the criteria and minimum qualification requirements explained in the job information Indian Chef at the office Dunedin above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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