Restaurant Duty Manager

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If this job matches your qualifications, please send your application directly through our latest Job site. Indeed, every job is not easy to apply because it must meet several qualifications and requirements that we must meet in accordance with the standard criteria of the Company who are looking for potential candidates to work. Good job information Restaurant Duty Manager - TEMY MANAGEMENT LIMITED T/A Kajiken below matches your qualifications. Good Luck: D

Our Japanese cuisine restaurant-Kajiken which is based in Auckland is seeking a couple of highly skilled and experienced Duty Managers to join our team. As a Duty Manager, you will be responsible for overseeing the daily operations of the restaurant, ensuring exceptional customer service, and maintaining high standards of quality in food and service delivery. This role requires strong leadership, organizational, and interpersonal skills, as well as a deep understanding of Japanese cuisine and culture.

Key Responsibilities:

  • Supervise and coordinate the activities of restaurant staff, including servers, chefs, and kitchen assistants, to ensure efficient and smooth operation.
  • Manage and optimize restaurant resources, including staffing levels, inventory, and equipment, to meet business objectives and customer demands.
  • Ensure compliance with health and safety regulations, food safety standards, and licensing requirements at all times.
  • Train and mentor staff members on customer service protocols, food preparation techniques, and restaurant policies and procedures.
  • Monitor and maintain the quality of food products, presentation, and service delivery to uphold the restaurants reputation for excellence.
  • Handle customer inquiries, feedback, and complaints in a professional and timely manner, striving to resolve issues to the customers satisfaction.
  • Assist in developing and implementing marketing and promotional strategies to attract and retain customers, including special events and menu offerings.
  • Manage reservation systems, seating arrangements, and waitlist management to optimize table turnover and guest satisfaction.
  • Collaborate with the restaurant owner, head chef, and other management team members to develop and implement operational policies and procedures.
  • Conduct regular inspections of the restaurant premises, equipment, and facilities to ensure cleanliness, maintenance, and compliance with hygiene standards.

Qualifications and Experience:

  • Excellent communication and leadership skills, with the ability to motivate and inspire a diverse team.
  • Sound decision-making and problem-solving abilities in high-pressure situations.
  • Ability to work flexible hours, including evenings, weekends, and holidays, as required by the nature of the hospitality industry.
  • A current/legal Managers Certificate is required.

Information :

  • Company : TEMY MANAGEMENT LIMITED T/A Kajiken
  • Position : Restaurant Duty Manager
  • Location : Auckland City, Auckland
  • Country : NZ

How to Submit an Application:

After reading and knowing the criteria and minimum requirements for qualifications that have been explained from the Restaurant Duty Manager job info - TEMY MANAGEMENT LIMITED T/A Kajiken Auckland City, Auckland above, thus jobseekers who feel they have not met the requirements including education, age, etc. and really feel interested in the latest job vacancies Restaurant Duty Manager job info - TEMY MANAGEMENT LIMITED T/A Kajiken Auckland City, Auckland in 2025-04-14 above, should as soon as possible complete and compile a job application file such as a job application letter, CV or curriculum vitae, FC diploma and transcripts and other supplements as described above, in order to register and take part in the admission selection for new employees in the company referred to, sent via the Next Page link below.


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Post Date : 2025-04-14 | Expired Date : 2025-05-14