Chef at Chinatown Restaurant

Job Description:

Latest job information from Chinatown Restaurant for the position of Chef. If the Chef vacancy in Palmerston North matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Chinatown Restaurant for the position of Chef below matches your qualifications.

We are a well-established Chinese Yum Cha restaurant based in central Palmerston North. We are currently seeking experienced chefs to join our dynamic team.

Title: Chef

Position: Full-time, Permanent

Location: Central Palmerston North

Pay Rate: $28.50 – $30 per hour (based on experience)

Hours of Work: Minimum 40 hours per week, maximum 45 hours per week

Job responsibilities:

General:

• Prepare, cook, and plate dishes to a high standard.
• Monitor the quality of all food regarding flavour, portion size, presentation, etc.
• Ensure all food is prepared in a timely manner.
• Ensure all prep work is done on time and in adequate quantities to meet service requirements.

Menu Creation:

• Ensure menu items are rotated and adjusted frequently, and that current menu items remain relevant.
• Create/adjust menu items as required.
• Create specials to move stock or to add variety to the menu.
• Price any new menu items, taking into account labour and food costs.
• Write recipes for other staff to follow as necessary, including instructions on proper plating and presentation.

Stock Management:

• Track stock levels and order stock.
• Determine stock suppliers to ensure high-quality produce and a high-quality end product.
• Resolve issues with suppliers regarding lost/incomplete/wrong/poor quality orders.

Staff:

• Interview and select staff as required.
• Train staff as required on proper cooking, preparation, and preparation techniques through written recipes, demonstrations, and general advice and instruction.
• Supervise and be responsible for all staff working in your section.
• Discipline staff as required.
• Create and follow cleaning rosters, and ensure compliance by more junior staff.

Hygiene:

• Ensure section and kitchen remain clean and hygienic at all times.
• Ensure more junior staff are properly trained in proper food hygiene and safety.
• Ensure all food is stored correctly and safely, including dry stores, fridges, and freezers.

Other:

• Resolve any customer/quality issues.
• Instruct front-of-house/management staff on any relevant aspects of the menu, such as the names of dishes and ingredients.
• Discuss potential menu items with management.
• Confer with front of house and management on any food quality/presentation issues that may arise.
• Assist other chefs in the kitchen when required.
• Any other tasks as reasonably required.

Skills and Experience Required:

- At least two years of relevant full-time work experience as a specialty cuisine chef, preferably in a Yum Cha or similar setting; OR, NZQCF Level 4 qualification or above

- Proven ability to work efficiently in a fast-paced, high-pressure kitchen environment.

- Excellent teamwork, communication, and time-management skills.

- High sense of responsibility, professionalism, and attention to detail.

- Strong understanding of food hygiene, kitchen safety, and allergen management.

- Must be able to work flexible shifts both morning and evening, including weekends and public holidays.

Preferred Skills and Qualifications:

- Certificate in Chinese Cuisine – preferably a Chinese Level 3 National Certificate in Culinary Arts or a similar qualification.

- Valid Food Handling Certificate is an advantage.

- Previous experience working in New Zealand or in a multicultural kitchen environment is desirable.

Additional Information:

Applicants must be legally entitled to work in New Zealand or be eligible for a work visa. Please indicate your visa status in your CV if applicable. Employment is subject to passing a reference check.

Job Info:

• Company: Chinatown Restaurant
• Position: Chef
• Work Location: Palmerston North
• Country: NZ

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Chef at the office Palmerston North above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.