| Position | CHEF |
| Posted | 27 May 2026 |
| Expired | 26 Jun 2026 |
| Company | A&A ENTERPRISES LIMITED |
| Location | Auckland | NZ |
| Job Type | Full Time |
Latest job information from A&A ENTERPRISES LIMITED for the position of CHEF. If the CHEF vacancy in Auckland matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at A&A ENTERPRISES LIMITED for the position of CHEF below matches your qualifications.
Indian Chef
Indian Chef – Full Time
30 - 40 HRS
Location: North Shore, Auckland
Employment Type: Full-time, Permanent
Hours: Guaranteed minimum 30 hours per week (rostered shifts including weekends and public holidays)
Pay Rate: $28 – $35.00 per hour (depending on experience)
About the Role:
Our Restaurant is seeking a skilled and experienced Indian Chef to join our team. This role is critical to maintaining the authenticity and quality of our Indian cuisine offerings.
Key Responsibilities
• Planning menus and estimating food and labour costs in consultation with management
• Preparing and cooking authentic Indian dishes including curries, tandoori items and breads
• Seasoning food during cooking to achieve authentic taste and presentation
• Monitoring quality at all stages of preparation and cooking
• Demonstrating cooking techniques and advising kitchen staff
• Supervising and coordinating activities of kitchen staff where required
• Ensuring compliance with food safety, hygiene, and health & safety regulations
• Managing stock levels, ordering supplies, and minimising wastage
• Checking freshness and quality of ingredients
• Maintaining a clean, safe, and organised kitchen environment
Minimum Requirements:
• NZQF Level 4 qualification in Cookery OR
• At least 2 years of relevant work experience
• Knowledge of tandoor cooking and Indian spices is preferred
• Ability to work efficiently in a fast-paced environment
• Good communication and teamwork skills
• Understanding of food safety and hygiene practices
After reading and understanding the criteria and minimum qualification requirements explained in the job information CHEF at the office Auckland above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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