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| Position | Chef |
| Posted | 18 Feb 2026 |
| Expired | 20 Mar 2026 |
| Company | T2T NZ LIMITED |
| Location | Christchurch | NZ |
| Job Type | Full Time |
Latest job information from T2T NZ LIMITED for the position of Chef. If the Chef vacancy in Christchurch matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at T2T NZ LIMITED for the position of Chef below matches your qualifications.
T2T NZ Limited T/A Basmati's Indian Eatery is looking for one chef to work full-time in Christchurch.
T2T NZ Limited is seeking a full-time Chef to join their team in Christchurch. The position requires a minimum of 28 hours per week, with weekly payroll. The work schedule is rostered weekly and may include weekend shifts.
Location: Christchurch, New Zealand.
Wage rate: $23.00 to $ 24.00 per hour
Days Required: (Monday to Sunday).
Cook Job Responsibilities:
1. Preparing and cooking dishes according to restaurant standards.
2. Maintaining hygiene standards.
3. Cleaning and maintaining the kitchen premises according to the restaurant stander.
4. Assist Chefs to ensure a first-in, first-out food rotation system and verify all food products are properly dated and organized for quality assurance.
5. Keep the cooking station stoked, especially before and during prime operation hours.
6. Work with the chef to maintain kitchen organization.
7. Work in an orderly and disciplined manner in the kitchen during working hours.
8. Provide guidance to junior kitchen staff members, including food preparation, and dish plating.
9. Follow the food control plan provided.
10. Collaborate closely with other staff members.
11. Any other tasks delegated by the director or chef or duty manager to run day-to-day restaurant operations.
Cook Responsibilities:
1. Preparing South Indian and North Indian authentic cuisine dishes.
2. Must be able to design and deliver Indian food-style menu.
3. Applicant must have at least 5 years of relevant work experience in Indian cuisine.
4. A Bachelor qualification in cookery is compulsory.
After reading and understanding the criteria and minimum qualification requirements explained in the job information Chef at the office Christchurch above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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