Chief product officer at Kindo
Desc: As Chief Product Officer, you'll lead product strategy, scale the Product and Design function, and help evolve an already-loved platform into an even more essential tool for schools and families. Kind...
| Position | Cook |
| Posted | 19 Mar 2026 |
| Expired | 18 Apr 2026 |
| Company | 1881 Global |
| Location | West Coast | NZ |
| Job Type | Full Time |
Latest job information from 1881 Global for the position of Cook. If the Cook vacancy in West Coast matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at 1881 Global for the position of Cook below matches your qualifications.
We are looking for two skilled Cook to join our dynamic team on the beautiful West Coast of New Zealand. This role involves preparing and cooking high-quality meals, ensuring food safety, and contributing to an exceptional dining experience for guests. Minimum 30 hours guarenteed.
Cook RequiredLocation: Franz Josef, West Coast
Remuneration: $25–$27 per hour (depending on experience)
Employment Type: Permanent, Full-Time (Minimum 30 hours/week guaranteed)
Cook Required: 2
We are seeking a skilled Cook to join our team in delivering exceptional culinary experiences to our diverse clientele, including tour groups, resort guests, and walk-in diners
Key Responsibilities:Preparing and cooking meals according to set menus and quality standards
Assisting in menu planning and suggesting new dishes
Managing stock levels and ensuring ingredients are available for service
Following food safety and hygiene regulations, including the Food Control Plan
Keeping kitchen and workstations clean, organized, and sanitized
Reporting maintenance or stock issues to the Food & Beverage Manager
Ensuring efficient service by working collaboratively with the kitchen team
Maintaining a positive and professional attitude in a fast-paced environment
Requirements:You will have at least 1 year of relevant experience or a level 4 qualification or higher (or overseas equivalent) in cookery,hospitality or a related field.
A willingness to learn and contribute to a professional kitchen environment is essential.Strong knowledge of food safety and hygiene practices prefered
Ability to work efficiently under pressure and handle multiple tasks
Excellent time management and organizational skills
Strong communication and teamwork abilities
Willingness to adapt and take on additional kitchen duties as needed
Why Join Us?
Competitive hourly pay
Work in a stunning West Coast location
Supportive and friendly work environment
Full-time hours and job stability
Opportunity to contribute to a well-regarded hospitality establishment
After reading and understanding the criteria and minimum qualification requirements explained in the job information Cook at the office West Coast above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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