Cook at Roti Bay Sri Lankan Food Ltd
Desc: Requirements of the position offered- In depth knowledge of Sri Lankan cuisine- At least 2-3 years of relevant experience cooking Sri Lankan cuisine- Reliable and team player- Take pride in your work-...
| Position | Cook |
| Posted | 01 Jul 2026 |
| Expired | 31 Jul 2026 |
| Company | Roti Bay Sri Lankan Food Ltd |
| Location | Lower Hutt | NZ |
| Job Type | Full Time |
Latest job information from Roti Bay Sri Lankan Food Ltd for the position of Cook. If the Cook vacancy in Lower Hutt matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Roti Bay Sri Lankan Food Ltd for the position of Cook below matches your qualifications.
Requirements of the position offered
- In depth knowledge of Sri Lankan cuisine
- At least 2-3 years of relevant experience cooking Sri Lankan cuisine
- Reliable and team player
- Take pride in your work
- Excellent communication skills
- Capability to work under pressure
- Friendly outgoing responsibility
- Constructive behaviour that is a positive example to others
Duties of the position offered.
- Responsible for cooking a variety of Sri Lankan dishes.
- Presenting dishes to the required standard
- Prepare, season, and cook food following the required standards.
- Prepare the gravy and sauce per the business requirements.
- Examine fresh ingredients and ethnic ingredients for food preparation
- Assist in developing recipes & presenting the food.
- Prepare the food as per the special dietary requirements of the customers.
- Being able to determine an accurate serving size for every customer
- Regulating temperatures of cooking equipment
- Store food in right temperatures with the usage of chiller or freezer.
- Maintain hygiene at all times.
- Clean and maintain the kitchen in accordance with New Zealand hygiene and safety standard
- Train other kitchen staff whenever required
Other details of the position offered
- This is a full time and permanent position
- Location of work: Wellington region
- Number of positions: 2x
- Minimum of 35 hours per week
- Hourly wage rate will be between $27.76 to $30 dollars
If this sounds like you and you would like to be part of our exciting team, please applytoday. Contact us
After reading and understanding the criteria and minimum qualification requirements explained in the job information Cook at the office Lower Hutt above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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