Cook at The Great Tong Limited
Desc: One Full-time Cook needed!We are looking for a dedicated Cook to work in our busy central commercial kitchen.About the business:The Great Tong Limited Central Kitchen is located at Block 7, 22 Harris...
| Position | Cook |
| Posted | 27 May 2026 |
| Expired | 26 Jun 2026 |
| Company | The Great Tong Limited |
| Location | East Tamaki | NZ |
| Job Type | Full Time |
Latest job information from The Great Tong Limited for the position of Cook. If the Cook vacancy in East Tamaki matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at The Great Tong Limited for the position of Cook below matches your qualifications.
One Full-time Cook needed!
We are looking for a dedicated Cook to work in our busy central commercial kitchen.
About the business:
The Great Tong Limited Central Kitchen is located at Block 7, 22 Harris Road, East Tamaki, Auckland. The central kitchen operates seven days a week, producing high volumes of prepared and semi-prepared food items to support and supply all other takeaways of the company.
About the role:
The suitable candidates will join our great food service team and take responsibility for ensuring that all food is produced in an effective and timely manner. Candidates need to work from a minimum of 30hours to a maximum of 40hours per week between Monday to Sunday from 08:00 am to 04:30 pm. Working more than 40 hours may be required with additional hourly payment, but overtime will be no more than 8 hours per week. Candidates need to work during weekends and public holidays if required.
Your responsibilities will include:
· Inspect food ingredients and supplies to ensure freshness and quality before preparation.
· Operate and regulate temperatures of grills, ovens, fryers, and other cooking equipment.
· Prepare and cook food items according to standardized recipes and procedures.
· Season dishes appropriately during cooking to maintain flavor consistency.
· Portion, plate, and garnish food items, including adding sauces and toppings as required.
· Store food properly in refrigerators or freezers to maintain safety and quality.
· Adapt food preparation to accommodate special dietary requests (e.g., allergies, vegetarian options).
· Assist in menu planning and estimating daily food requirements as needed.
· Help train and guide junior kitchen staff or apprentices in cooking techniques and safety practices.
Pay
We offer a considerable pay rate between $30/hour – $31/hour for ordinary working hours and a higher pay rate for overtime depending on your skills and performance.
Qualification and Experience:
NZ Certificate L4 or higher, or 2 years of relevant experience
Contact:
You must be eligible to work in NZ to apply for this role. Suitable candidates will be contacted directly for job interviews. If this is your dream job, please send your CV to . Applications are open for two weeks from 27 May 2026.
After reading and understanding the criteria and minimum qualification requirements explained in the job information Cook at the office East Tamaki above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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