Pastry Chef/ Baker at LET'S WORK IN NZ LTD

Position Pastry Chef/ Baker
Posted 18 Mar 2026
Expired 17 Apr 2026
Company LET'S WORK IN NZ LTD
Location Masterton | NZ
Job Type Full Time

Job Description:

Latest job information from LET'S WORK IN NZ LTD for the position of Pastry Chef/ Baker. If the Pastry Chef/ Baker vacancy in Masterton matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at LET'S WORK IN NZ LTD for the position of Pastry Chef/ Baker below matches your qualifications.

Our Client Shukrana Limited T/A The Good Spot Eatery in Masterton is looking for an enthusiastic, experienced  Pastry Chef / Baker.

The primary role is the day-to-day running of the pastry and Bakery section, ensuring that a maximum range & sufficient quantity of high-quality, freshly baked cakes are available.

Minimum 2 years of previous relevant field or industry experience, OR Level 4  Qualification.

Minimum 30 Hours and Maximum 45 Hours Guaranteed.

NZ $ 25.00 to NZ $ 32.00 Per Hour.

Applicant must hold a New Zealand Residency or a valid New Zealand Work permit

DUTIES AND RESPONSIBILITIES

  • Preparing frozen products for baking.
  • Mixing and baking require daily levels of all bakery products
  • Baking requires daily levels of Cakes and other products.
  • Responsible for the operation of the pastry/ Bakery section of the kitchen - including desserts, breads, and other baked goods.
  • Producing other bakery-specific products as required 
  • Other tasks across the store as required.
  • Ensure that recipes and proportions are strictly adhered to, to ensure consistency, quality, and cost control.
  • Order and maintain inventory for the pastry/ Bakery section to ensure efficient operations. 
  • Any other duties the Executive Baker/ Head Chef or Baker may reasonably require.

INTERPERSONAL & PERSONAL SKILLS

  • Wide knowledge of pastry field concepts and practices
  • Creativity
  • Communication skills (written and oral)
  • Customer service skills
  • Ability to receive instructions.
  • Committed to team, establishment, and excellence.
  • Positive attitude
  • Ability to work competently under pressure.
  • Reliable and flexible to change.

Our team works hard to produce great products – if you want to be part of our success, then please email a cover letter outlining your interest & experience and a current CV. We’re ready for you to start now, so this position will only be advertised until we have found the right person.

Job Info:

  • Company: LET'S WORK IN NZ LTD
  • Position: Pastry Chef/ Baker
  • Work Location: Masterton
  • Country: NZ

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Pastry Chef/ Baker at the office Masterton above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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