RESTAURANT MANAGER at Prasad Limited

Job Description:

Latest job information from Prasad Limited for the position of RESTAURANT MANAGER. If the RESTAURANT MANAGER vacancy in Invercargill matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Prasad Limited for the position of RESTAURANT MANAGER below matches your qualifications.

Restaurant Manager:

Location: South Island

Employment type: Full time (guaranteed 30 hours & maximum 40/ per week)

Our pay: $28.00-$32.00  per hour

Prasad Limited is an established restaurant operating in Invercargill.  We have been in operation for several years and have been favoured by our loyal customers who praise that our food is one of the best in the hospitality sector.

As we prepare to open our new restaurant, we are looking for a full-time, permanent Restaurant Manager to oversee all operations. This role involves ensuring a high-quality dining experience and motivating our staff to deliver exceptional customer service.

Skills and experience needed:

·      At least 2 years of working experience in Hospitality OR front house or A relevant Diploma level 5 or an equivalent qualification or have a bachelor degree.

Duties and responsibilities:

·      Coordinate daily restaurant management operations

·      Coordinate menu alongside with Head Chef

·      Track stock levels of food, supplies, and equipment, forecast needs, and maintain inventory

·      Maintain safety and food quality standards

·      Take ownership of budgets and cost control methods to minimize expenses

·      Promote and marketing the business

·      Plan, organise special functions/ events/ requests by guests.

·      Deliver superior service and maximize customer satisfaction

·      Hire, train, and supervise restaurant employees

·      Organize and supervise shifts

·      Appraise staff performance and provide feedback to improve productivity

·      Ensure all employees are working within outlined operating standards

·      Adhere to and enforce employee compliance with health, safety, and sanitation standards

·      May process payroll and maintain all relevant records

·      Report on financial performance, inventory, and personnel

Must have valid NZ visa to apply. 

If you are ready to take your culinary career to the next level in a vibrant and supportive environment, we would love to hear from you!

Sound like you? Please APPLY NOW via MyJobSpace.

Shortlisted candidates will be contacted for an interview.

Job Info:

• Company: Prasad Limited
• Position: RESTAURANT MANAGER
• Work Location: Invercargill
• Country: NZ

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information RESTAURANT MANAGER at the office Invercargill above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.