Restaurant Manager at Somtum Thai Limited
Desc: Somtum Thai Restaurant - TimaruRestaurant ManagerKEY RESPONSIBILITIES› Oversee daily restaurant operations, ensuring a smooth and efficient workflow.› Maintain high standards of food quality,...
| Position | Restaurant Manager |
| Posted | 29 Jun 2026 |
| Expired | 29 Jul 2026 |
| Company | Somtum Thai Limited |
| Location | Timaru | NZ |
| Job Type | Full Time |
Latest job information from Somtum Thai Limited for the position of Restaurant Manager. If the Restaurant Manager vacancy in Timaru matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Somtum Thai Limited for the position of Restaurant Manager below matches your qualifications.
Somtum Thai Restaurant - Timaru
Restaurant Manager
KEY RESPONSIBILITIES
› Oversee daily restaurant operations, ensuring a smooth and efficient workflow.
› Maintain high standards of food quality, service, and cleanliness throughout the restaurant.
› Manage and train staff, fostering teamwork, professionalism, and adherence to company standards.
› Handle inventory and ordering of supplies, optimising stock levels and minimising waste.
› Monitor financial performance, including budgeting, cost control, and revenue generation.
› Address customer inquiries, feedback, and concerns to ensure a positive dining experience.
› Develop and implement marketing strategies to attract new customers and retain regulars.
› Ensure compliance with health, safety, and food hygiene regulations.
› Coordinate with the chef to update and refine the menu, enhancing the dining experience with seasonal and authentic Thai offerings.
› Resolve any operational challenges promptly to maintain an efficient and welcoming environment for guests.
REQUIREMENTS
› At least three years’ experience in F&B, preferably with managerial experience; OR a relevant qualification in hospitality, business, administration, management or any other associated field.
› Excellent guest interaction, communication, and customer service skills.
› Pleasant, service-oriented, and outgoing personality.
› Candidates with bilingual skills in English and Thai would be advantageous.
After reading and understanding the criteria and minimum qualification requirements explained in the job information Restaurant Manager at the office Timaru above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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